All of our truffles start out with a Belgian Dark Chocolate infused with Orange and Ground Almonds.
They can be finished in the following ways…
• Rolled in Free Trade Cinnamon and Chile Cocoa Powder
• Rolled in Ground Almonds and Valencia Orange Peel
• Dipped in Milk Chocolate and garnished with Crystallized Ginger
• Dipped in Milk Chocolate and drizzled with White Chocolate
|©2011 Incredible Medibles. All Rights Reserved. Ann Arbor, MI. Contact by Email: email@example.com|